Per 
Item #: SCP-XXXX
Object Class: Safe
Special Containment Procedures: Containment not necessary.
Description: SCP-XXXX phenomenon centers around Papa Georgio's Pizzeria (SCP-XXXX-1), a restaurant located in Elmer, New Jersey.
SCP-XXXX was first discovered by Dr. Geiss while at his domicile in Salt Lake city, NV. After finishing a delivered pizza, he realized that he had mistakenly ordered from Papa Georgio's Pizzeria, located in Elmer, NJ. Dr. Geiss had spent the previous 8 months in near Elmer while working an SCP-XXXX at NJ-2. Having memorized the number, he dialed it from Nevada, and did not realize the discrepancy until after he had eaten the pizza.
Dr. Geiss ordered from Papa Georgio's again the next day to confirm the previous events. After the pizza arrived, he reported the phenomenon to SCP. Standard Level-1 containment procedures were followed. Dr. Geiss and the pizza were quarantined and put through the P-2 and S-5 batteries of tests respectively. Neither showed any abnormality.
Official tests were initialized by ordering more pizzas from Papa Georgio's to the Salt Lake City area. Field agents were sent to SCP-XXXX-1 to observe. Agents witnessed and recorded that Manager ██████ ███████ appeared to be receiving calls directly from Salt Lake City, and sent driver ███████ ██████ to deliver the pizza. Descriptions of ██████and his vehicle, a grey 2001 Hundai Sonata licence plate ██████, matched on both ends.
Additional tests were performed near various facilities, including locations in Texas, California, Alaska and Hawaii. Delivery times varied between 18:42 and 29:23. The phenomenon proved consistent despite changes in delivery person, car, number/type/size of pizza, and specific workers in the store.
Addendum 1: Delivery drivers appear unaware of the vast distances that they travel. They are also unphased by extreme changes to weather and climate.
Addendum 2: NJ field agents noted that advertisements for Papa Georgio's Pizzeria claim gauaranteed delivery time of "30 MINUTES OR LESS!!!", but do not designate any limitations on the delivery area.
